Taylor – Type-K with Coiled Cable Hamburger/Fillet Temperature Probe and .188″ Tip – 9810-2

Ensure accurate internal temperature readings for thin cuts and delicate proteins with the Taylor Type-K Hamburger/Fillet Temperature Probe, designed for precision and durability. This specialized probe features a 0.188″ diameter tip, ideal for hamburger patties, fish fillets, and other thin food items, minimizing puncture damage while providing reliable results. The coiled cable design offers extended reach and flexibility while keeping cords neatly organized, making it perfect for fast-paced commercial kitchens.

Key Features:

• Type-K Thermocouple Compatibility: Works with most Type-K thermometers for precise digital readings.
• 0.188″ Diameter Tip:Slim profile allows for accurate internal temperature checks in thinner foods.
• Coiled Cable Design:Expands and retracts easily to reduce clutter and increase range of motion.
• Durable Construction:Built to withstand repeated use in demanding foodservice environments.
• Ideal for Hamburger and Fillet Applications:Optimized for delicate or thin food items without compromising structure.

This Taylor probe is a reliable and essential tool for food safety and quality control, especially in operations handling burgers, seafood, and finely cut meats.