Stoelting – 380-415V 3 Phase Air Cooled Two Barrel Custard Floor Model Freezer – CC202X-214A00SIR (Pre-Order Now, ETA 8-12 Weeks)

The Stoelting 3 Phase Air-Cooled Two Barrel Custard Floor Model Freezer is a professional-grade machine engineered for the production of exceptional quality frozen custard. This versatile floor model freezer is designed to cater to ice cream parlors, dessert shops, and other food service establishments seeking to expand and elevate their dessert offerings. Its dual-barrel design, combined with an efficient air-cooling system and robust construction, ensures reliable and consistent performance.

Key Features:

• Two Barrel Design: The machine features a dual-barrel setup, enabling simultaneous production of two different flavors of frozen custard. This allows for flexibility and variety, catering to a wide range of customer preferences.
• Air-Cooled System: The state-of-the-art air-cooling system ensures consistent and uniform cooling across both barrels. This results in optimal production and serving temperatures, preserving the best possible taste and texture of the frozen custard.
• 3 Phase Electrical Compatibility: Operating with a 3 phase electrical supply, this freezer provides stable and efficient power, enhancing overall performance and reliability.
• High Production Capacity: The dual-barrel design allows for high production capacity, making it ideal for busy establishments with high demand for frozen custard.
• Adjustable Temperature Controls: Each barrel is equipped with adjustable temperature controls, allowing you to fine-tune production and serving conditions based on the specific requirements of each frozen custard flavor.
• Durable Stainless Steel Construction: Made from high-quality stainless steel, the machine is built to last, providing durability, hygiene, and resistance to corrosion. Its sturdy construction ensures longevity and easy maintenance.
• User-Friendly Controls: The machine’s intuitive controls make operation and monitoring performance straightforward, ensuring smooth and efficient operation.
• Quiet Operation: The air-cooling system operates quietly, providing a comfortable working environment for both staff and customers.
• Easy Cleaning and Maintenance: The machine’s design facilitates straightforward cleaning and maintenance, promoting hygienic operation and minimizing downtime.

The Stoelting 3 Phase Air-Cooled Two Barrel Custard Floor Model Freezer is a versatile and reliable machine that provides outstanding frozen custard production and service. With its advanced features and user-friendly design, this freezer enables efficient and high-quality service while delighting your customers with delicious frozen custard treats. Investing in this floor model freezer can significantly enhance your frozen dessert offerings and create a memorable experience for your patrons.