Unox – Bakerlux Rossella LineMiss Manual Convection Oven With Humidity – XAF193

Elevate your baking experience with the Unox Bakerlux Rossella LineMiss Manual Convection Oven, designed for professional bakers and pastry chefs who demand precision, efficiency, and simplicity in less than a square meter of space.

This full-size convection oven boasts Unox’s advanced baking technologies to ensure consistently perfect results, batch after batch.

Key Features

• Manual Controls: Simple and intuitive operation.
• Humidity Function: Achieve optimal baking conditions with precision.
• 0-60 Minute Timer or Continuous Function: Flexibility to suit your baking needs.
• STEAM.Plus Technology: Instantly introduces humidity into the baking chamber, enhancing dough rise and surface quality.
• AIR.Plus Technology: Dual bi-directional fans for uniform air and heat distribution, ensuring even cooking across all trays.
• DRY.Plus Technology: Effectively removes humidity from the chamber, creating the perfect texture that lasts for hours.
• On/Off Indicator Light: For easy monitoring during use.
• Wire Shelves Included: Start baking right away.

Specifications

• Capacity: Fits full-size trays (18 x 26) with 3 shelf clearance.
• Temperature Range: 0 260C / 32 500F.
• Fans: Two bi-directional fans for superior airflow.
• Chamber Dimensions: 18.2 L x 27.4 W x 14 H.
• Chamber Volume: 4.0 cuFt.
• Construction: Durable stainless steel housing and cooking chamber with a double-pane glass door for visibility and thermal efficiency.
• Insulated Baking Cavity: Maximizes energy efficiency while ensuring user safety.

Whether you’re baking croissants, pastries, or artisanal bread, the Unox Bakerlux Rossella LineMiss delivers professional-grade performance in a compact, space-saving design. Perfect for bakeries, pastry shops, or any high-demand kitchen.